0

Copy of Pasta & Focaccia Cooking Class / Sydney - Sep 5, 2026

AUD225.00

Join us for a delightful pasta and bread-making class in Sydney, where you will learn the art of creating delicious pasta and focaccia from scratch. Get ready to roll up your sleeves and dive into this hands-on workshop led by the experienced Sneh Roy. In this Italian cooking class, you will:

+ Fettuccine
+ Delicious Creamy Tomato Vodka Pasta Sauce
+ Focaccia + Delicious Italian Sides for dipping

We will finish off by enjoying a leisurely early dinner of all the delicious things we have cooked along with some wine and a traditional Tiramisu for dessert.

What participants will receive
+ Morning tea
+ Cooking Demonstration and hands-on opportunity to make their own pasta and focaccia.
+ Lunch of everything we cook with wine and dessert.
+ All printed recipes and instructions + Take Home your own Focaccia Slab

Date - Sep 5, 2026 (Saturday)

Time - 3 pm - 6 pm

Venue - Cook Republic Cooking School in Hornsby Heights, NSW 2077 (Address emailed once booking confirmed)

Who - Brimming with ideas and inspiration, this creative pasta and focaccia workshop in Sydney will be taught by Sneh Roy. As you immerse yourself in the class, you will be guided through the process step by step, ensuring a fun and interactive experience. You will not only learn the techniques for making pasta and focaccia from scratch, but also take away heaps of tips and tricks to overcome hurdles and troubleshoot recipes. By the end of the class, you will not only have new culinary skills but also a sense of confidence to try out the recipes in your own kitchen. You will receive all printed recipes and instructions and get to take your Focaccia slab home.

Food - Nibbles, wine, dinner and dessert will be provided. Whilst we will do our best to accommodate dietary restrictions and allergies, we cannot guarantee that all requests can be met, as this is a bread-making and pasta class. Please feel free to contact us for further information regarding this class before making a booking.

Requirements - Aprons will be provided along with recipes and workshop notes. Feel free to bring your own apron if you prefer. Please wear comfortable clothing and shoes (preferably closed ).

Note - All pricing is inclusive of GST. Please choose carefully, as refunds are not given if you can't come or change your mind. You can, however, send someone else in your place by advising us at least a day in advance. Refunds will only be given if the workshop is cancelled on our end and if you are unable to come on the rescheduled date.